Parotta Recipe in Tamil | How to make Parotta in Tamil | Homemade soft layered Parotta Recipe

Madras Samayal

Madras Samayal

3.9 लाख वेळा पाहिला1 827

    In this video we will see how to make parotta recipe in tamil. Parotta is the most popular street food and there are so many parotta stalls and almost everyone enjoys this awesome food. In this recipe we are going to make soft parotta with multiple layers. If you follow this recipe the parotta will be identical to the ones served in hotels.
    In order to create soft and stretchy parotta we need to form gluten in the flour. Adding excess oil will actually prevent gluten formation and will make our parottas hard and crsipy. Since in parotta stalls, they make with huge batches, the oil added is not a problem however for making at home do not add too much oil as it will ruin the parottas.
    Friends please do try this iconic street food at home and everyone would be amazed that you made it at home. Also please do share your feedback about the recipe in the comments below. All the best and happy cooking !
    www.steffisrecipes.com/2019/11/maida-parotta.html

    रोजी प्रकाशित केले 6 महिन्यांपूर्वी

    टिप्पण्या

    1. Krishna Priya

      Akka...Na try panen...romba nalla vanthuchu...You are doing an awesome job... Keep rocking!!

    2. Krishnamoorthy Kandasamy

      Thanks Suganya for this position

    3. Ambika Velavan

      Thanks akka

    4. Priya Vlogs

      Super akka #PriyaVlogs

    5. antony thomas

      I am in Jharkhand... Thank u mam... Most of the things I learnt from u...

    6. Ranjith M

      Parota stiff odachu poguthu enna pannanum

    7. jeba tamil

      Na innaiku try panen sis...rmba super ah irunthuchu

    8. Ghouse Peer

      wow for parata we have to wast 4 hr good

    9. praveen sigamani

      Vera level akka parattota

    10. Munusamy Saraswathi

      akka i try this recipe i get good result

    11. Sasa Nini

      Can I prepare dough in night and rest it whole night and prepare parota next day ...will this effect the dough?

    12. Ajay Kutty

      I will try mam

    13. Mmm Simplicity&Fearlessness

      Maaam how can you teach us this much simple and clear... After watching your video I can make anything ✌

    14. Riyaz Allahoo

      Hi Akka nenga sonna methad use panna corecta varum parota super congratulations

    15. Elamurugan Rengaraj

      Super

    16. Venkatesh M

      Porata oru naal nalla oruna super ra varum ma ka

    17. Subbiah Subbiah

      How to ooravakarathu chef

    18. Selvi chennai murugaiya 1972

      Very very super pa👌👌👌👌👌❤

    19. arvind larson

      Soft soft softy parota super... Romba azhaga solithareenga sister

    20. Sanjeev S

      Sister ithu soft ah ilama crispy ya vanthuruci ethanalao .

    21. Alicia Omal

      I'm from Malaysia yes very proud of Your channel ma'am. I always follow ur recipes.Now I also newly open MRsel channel.semma

    22. Vijayalakshmi Mariappan

      Tada Steppi. I'm going to do today. I have some experience but from you now getting perfection. Thanks

    23. Priya Stanley

      SVà

    24. Accam tavir

      Super iruku akka

    25. Thiyagu Kumar

      Super madam

    26. Ahal Lya

      Akka outlook spr ah eruku. But ulla vegama mava ah erukku, enna pannurathu

    27. Nandeesh S

      Mam it came super.

    28. priya sindhu

      Thanking you mam nice speech 👍👌

    29. Bhuvana. S

      Super steffi... Really came gud. I like u receipes.. And results comin really superb

    30. sathya priya

      Hi sister 1st time it came out well but today 2nd time I tried I do no what mistake I did it was so rough and nearly 6 hrs it soaked 😭 please tell me why it was hard so that next time I will correct it sissy.

    31. Rekha Jeni

      Hi I am ur new subscriber I tried and my porotta is very nice

    32. Sharmila Raj

      Very easy steps to follow thank you Steffi

    33. Subramani Kala

      Nice

    34. Ludmila Stanko

      SUPER!!!

    35. paul joseph

      Ma'am we r trying now

    36. Surya Sai

      Wheat parrota ku same preparation na sollunga please 😀

    37. Kashyap

      All your dishes and the way you present and the utensils are class. Great work. Hats off

    38. Revathi Ravindran

      No need egg mam

    39. kannan ran

      Super

    40. Susee V

      Vanakam pramadham

    41. Suresh Kumar

      Madam enda oil mudnu

    42. anu nair

      I made parotta and veg salna today for dinner...it came very well...thank you sissy😊Tc....

    43. Asha Thakshanth

      Hi sis today dinner Ku parrotta and veg salna panan semaya irunthuchi tnx sis tc

    44. Preethi Preethi

      Parotta meetham ulla maavai fridgeil vaigalama,

    45. Maha moorthy

      I tried tizz exactly awzz😍😍

    46. Rajalakshmi Kathiravelu

      Gluten undumbuka sari illainu solluranga. Ippo irukkira babys gluten illadha sappaddudhan.

    47. gomathi ayyappan

      I tried this it came very super

    48. Dhanalakshmi Nalini

      Which area do you live in?

    49. Reshma Traders

      What is gluten

    50. Anas View

      Watch best biryani video on Anas view you tube channel it's from Abu Dhabi

    51. Tik tok video

      Super acting

    52. Dr.Sivakami Ramesh

      Mam,which oil we should apply to mix the flour?

    53. Aruna Giri

      Your recipes very nice sis and your voice all so sis god bls you

    54. Srinivasan Venkatasamy

      Soft Parotta lovers like there 👇👇👇

    55. Srinivasan Venkatasamy

      Who teaches these things so nice 💖💖

    56. Danasekhar Nagarajan Sankiah

      madam water content ellam ml quantityla solunga

    57. Kiruthika Kiruthika

      Tadaaan. Na innaiku mutton gravy Ku unga style la parata panna poren. Hiiiii jolly. Tadaaan. So sweet. 🙌🙌🙌Enaku neenga sonnathe sapta mari iruku

    58. Rajamani Kalichamy

      <a href="#" class="seekto" data-time="396">6:36</a> hmmmmm

    59. Senthamil Selvi

      Mytha sapta ivalavu valaiya mutiyava mutiyathu

    60. Methu Sala

      Mam neenga panra ella recipe yum ennaku romba useful ah iruku thank u sooo much mam😊😊😊😄

    61. Babu Mathuranayagam

      Wow.. Paarkum bodhe sapdanum pola iruku. Thank you

    62. ‌‌DHANVARDHINI S S

      akka maavuku dishum kodukula??????

    63. Nirmala devi

      Nice

    64. Maharajan Paluchamy

      Super madam

    65. Siddusurendrareddy Siddu

      Super

    66. Monicka Riya

      "Hmmmmmm" final ah solra dhaa semma

    67. Samuvel Prakash

      Super .came well👌👌

    68. Arunachalam E

      super ah vanthuchi Akka😊😊

    69. Nendu Rasendrakumar

      can i use all purposes flour for poratta

    70. Kavitha Vasanth

      Hye Steffy I tried this recipe it camed nice. Thank u steffi for this recipe

      1. Madras Samayal

        Thank you ☺️

    71. Raina Sri

      Egg pottu pesaiya vendam ah

      1. Madras Samayal

        Illa vendam

    72. Ruth Balasubramani

      Super semma

    73. Jerusha Alice

      Who all heard the baby voice😘

    74. Manikandan R

      Good akka

    75. Yashodha B

      Who likes barootaa with chicken gravy

    76. Jeya Prasath

      Oru parraotta seiya ivlo ullaipu podanumaah

    77. Subashini Suba

      Super sis

    78. Joseph Jesmine

      What is maida maa.?

    79. Thilages Thala

      I like u ur Chanel and i like u too akka

    80. Vinitha Moorthy

      Yummy..am going to try this today for 🍽

      1. Siva Santhosh

        @Vinitha Moorthy 😃

      2. Vinitha Moorthy

        Was very yummy.kids luved it..but i need lil practice for still more layers ..👍

      3. Siva Santhosh

        😃